Innovation Center for U.S. The Dairy Strong Sustainability Alliance (DSSA) is a collaborative, industry supported effort to promote and support farmer-led solutions to today’s environmental challenges, taking into account business viability and community engagement. Grants of as much as $50,000 will be awarded through a competitive process. Collaboration is essential for U.S. dairy’s social responsibility initiatives and goals, and the Innovation Center facilitates multi-stakeholder engagement and input through the Dairy Sustainability Alliance. High Meadows of Hoosik, an Upstate New York farm which milks 200 cows, is the first to participate in Hälsa’s initiative. Learn more about agriculture’s sustainability event of the year. Annual Reporting; Global Criteria; Indicator Development; Benefits of engaging; Membership Categories; … Dairy announced a memorandum of understanding with the EPA during the fall meeting of the Dairy Sustainability Alliance Nov. 9-10, which will open doors for increased partnership. This diverse cross section of more than 130 stakeholder companies and organizations all want to be part of dairy’s sustainability journey and find … And, they want to instill trust in customers who buy dairy. Learn more about past agendas and our upcoming meetings. If you’re interested in joining the Dairy Sustainability Alliance, please contact Angela Hessinger (angela.hessinger@dairy.org). Dairy is a voluntary organization that works with leaders from across the dairy value chain to align on pre-competitive priorities, drive progress and share dairy’s story. For more information, visit www.usdairy.com/sustainability. Their goal is to establish a baseline and then show that farmers and others in the dairy chain are making improvements. A benefit of reused water is that it has been enriched by the manure it cleared from barns. The landscape of the Australian dairy industry has transformed since we first started discussing dairy sustainability back in 2012. All agriculture produces 9% of GHG emissions in the US. Why not approach one of the dairy farmers and see if they could switch. Through hydroxyl oxidation, the amount of methane produced is equal to the amount being destroyed naturally. The FPSA will help us continue to accelerate our sustainability initiatives and make dairy a sustainable food choice for consumers. We constantly research and improve our practices, from the farm, right through the production and processing chain, to the customers. By focusing on sustainable farming practices, dairy farmers have learned how to improve genetics to produce more milk with fewer cows, reducing the amount of GHG emitted per pound of milk. Improved genetics have bred cows that are more efficient than their predecessors. The Innovation Center for U.S. In April 2020, the U.S. dairy industry came together and aligned around the aspirational vision that dairy is an environmental solution and announced new environmental goals for the collective dairy community around carbon neutrality, water use and water quality. Working together to improve, measure and communicate dairy’s role in a sustainable food system. Dairy Sustainability. Cookies are always better with a glass of milk. WHAT IS THE DSSA: Customers and retailers have new expectations when it comes to food, and the Dairy Strong Sustainability Alliance provides a holistic approach that meets those expectations while preserving our dairy heritage. EPA membership in the Innovation Center’s Dairy Sustainability Alliance. Members provide subject matter expertise, discuss goal setting and appropriate measures of progress, and collaborate on the shared journey of continuous improvement. Dairy farmers made a commitment to lower their environmental footprint by 25% by 2020. The new Dairy Strong Sustainability Alliance brings together farmers, processors and packagers of dairy products, conservation groups, retailers, government agencies and non-profit organizations. allows dairy farmers to breed bulls and cows with superior genes for milk production in a safe environment. Dairy. The more efficient a dairy cow, the better a cow’s emissions. Providing a global framework for a holistic approach to sustainability in the dairy value chain. Now, the dairy industry has a new goal towards sustainability: going net zero. More to the Moo: The Life of a Modern Dairy Farmer follows the Harrison family of Sweetwater Valley Farm as they produce milk on their dairy farm to share with the community through their cheese and cafe. Animal agriculture, which includes dairy, produces 3.9% of emissions. Watch below to discover dairy farm sustainability practices, how robotic milking machines work and more that modern dairy farmers do. Eligible projects include dairy-farm diversification, creation of value-added dairy products and dairy-product exports. Working with the Alliance members will enhance overall coordination between farm locations, food waste sourcing, energy off-takers and overall project financing. The Dairy Sustainability Alliance meets twice each year, for its Spring and Fall Meetings. In that vein, the new Dairy Strong Sustainability Alliance has been formed, hoping to ensure that all points in the production of dairy foods are continuously improving, whether it be animal care, environmental conservation, food safety, or another key element. The U.S. dairy community has a strong track record of taking care of animals, air, land and water, and is a leader in environmental stewardship efforts. Some of that power may even be used in farmers’ communities. Carbon dioxide remains for 1,000 years. When growing crops, many dairy farmers reuse the waste from other practices. Dairy Farmers: Preserving the Planet for Future Generations. Though they look similar to cows from 20 years ago, Artificial Insemination (A.I.) The alliance is a collaborative group that represents all aspects of the dairy community: This nourishes the soil for future years and benefits all farmers. In becoming net-zero or net-positive by 2050, US dairy will help feed a projected 9 billion people while minimizing its climate impact to net zero. The Dairy Business Innovation Alliance (DBIA), a partnership between the Center for Dairy Research (CDR) at the University of Wisconsin-Madison and the Madison, Wis.-based Wisconsin Cheese Makers Association (WCMA), announced the 13 companies and cooperatives that, via a competitive review process, were selected to receive grants totaling $230,000. In becoming net-zero or net-positive by 2050, US dairy will help feed a projected 9 billion people while minimizing its climate impact to net zero. And remember, herd numbers have decreased by 16 million since 1950. And, they want to instill trust in customers who buy dairy. Take a Virtual Tour of a Dairy Farm This virtual walk-through explains the main functions of the modern dairy barn with brief educational videos covering topics such as milking parlors, cow care, cow feed, pasteurization, and sustainability efforts. Through the Innovation Center, The U.S. dairy community advances a shared social responsibility platform and demonstrate its collective commitment to provide the world responsibly produced dairy foods that nourish people, strengthen communities and foster a sustainable future. Manure-sand separator systems separate manure from sand used for bedding, providing reusable clean bedding for the cows while removing manure for other purposes, like fertilization or anaerobic digesters. The Sourcing Better guide offers a vision of farming that considers climate, nature and the health and welfare of farm animals, as well as profitability for farmers.. The Dairy Sustainability Alliance promotes a transparent, collaborative and ongoing effort to work toward the benefit of all. Through improved genetics, reproduction practices, health practices, and diet, cows are more efficient today than in 1950. “We've made great strides in eliminating food waste at the store level with our Starbucks Foodshare program, which has helped divert 25m meals from landfills. The Innovation Center also co-hosts the Sustainable Agriculture Summit each November to bring together diverse stakeholders from across the food and agricultural supply chain to discuss how to advance U.S. agriculture sustainability, from the farm to the consumer. The Dairy Sustainability Framework; Development of the DSF; Governance; The DSF. Below is information from the 2020 Dairy Strong conference. The webinar topic was Ecosystem Services Markets (ESMs) and answered the following questions: - What are Ecosystem Services Markets? $1,500 before Nov. 1 $1,700 after Nov. 1. The Dairy Strong Sustainability Alliance (DSSA) was among projects chosen from around the country to be featured in panel discussions at the 2016 Sustainable Agriculture Summit, held Nov. 15-16 in Atlanta. Considering the nutrients milk contains, dairy has a lower carbon footprint than many other foods, but that continues to improve. Dairy cows are sustainable from every aspect, including what they put in their bodies. From 1944 to 2007, U.S. dairy producers used 77% less feed, 90% less land, 65% less water and have achieved a 63% reduction in the carbon footprint per gallon of milk! Dairy cows can eat up to 100 pounds of food per day and can drink as much as 50 gallons of water each day. The dairy industry accounts for only 2% of total emissions in the United States. Dairy Sustainability Alliance members span the dairy value chain and are committed to being leaders in sustainability. The goal will bring a net-zero or net-positive carbon footprint to US dairy in 2050 by working toward carbon neutrality and further reducing water quality impacts in farming practices. “The Innovation Center for U.S. Today, farmers produce less greenhouse gas (GHG) emissions than they did even 20 years ago. The Dairy Sustainability Alliance® Fall Meeting will focus on advancing dairy’s vital role of nourishing people, communities and the planet in a global sustainable food system. This documentary was created by Image Quest Films. With a growing population, farmers must create increase food production with decreased resources. We use cookies on this site to enhance your experience. In 2018, we released our revised set of goals and targets to 2030. “We’re excited to get started,” High Meadows owners, Eric and Jamie Ziehm, said in a joint statement. EXHIBIT DETAILS. These byproducts are also beneficial to the cows, providing needed energy to more efficiently produce milk. What is the Dairy Strong Sustainability Alliance. This diverse cross section of more than 130 stakeholder companies and organizations all want to be part of dairy’s sustainability journey and find value in working collaboratively on a shared platform. We are a family, and would like to invite you to join our family. These meetings provide a forum for stakeholder input and opportunities for networking. The Australian Dairy Industry Sustainability Framework reflects where the Australian dairy industry stands on key sustainability risks: climate change, animal welfare, human health and nutrition, food waste and industry profitability. Dairy Australia has launched a new communications approach called Dairy Matters that brings to light these values, standa… Additional resources and downloads, including our current and past Sustainability Reports are available in our Resource Library. Using naturally found resources like the sun, wind and–especially on a dairy farm–manure, farmers can help power lights, milkers, fans and more. Dairy farmers take excellent care of their cows, providing their animals clean and comfortable housing, fresh water, food and medical attention when necessary. For more information, contact Lyons at elyons@idfa.org. There’s strength in numbers, and many in the dairy industry are counting on that. The MOU allows the EPA to participate as a member of the Alliance, which consists of more than 130 companies and organizations that collaborate on issues affecting the US dairy industry, accelerate progress toward shared sustainability goals and … Dairy farmers made a commitment to lower their environmental footprint by 25% by 2020. Ask a Dairy Farmer: What Are You Doing for the Environment? The Dairy Sustainability Alliance provides a forum for stakeholder input that is essential as the Innovation Center takes its next steps to credibly measure, report on, and support dairy social responsibility. U.S. Cows naturally release methane during rumination and digestion. We will hear from local dairy farmers about their sustainability efforts, discuss the industry’s progress towards its 2020 greenhouse gas goal, and seek input on dairy’s next environmental stewardship goals. The Best Way To Experience “Farm To Table”: Up Close! The Innovation Center’s Dairy Sustainability Alliance® is a multi-stakeholder group consisting of companies and organizations from across the dairy community and others who want to contribute to dairy’s social responsibility journey. © 2021 The Dairy Alliance • Privacy Policy. Dairy is founded on collaboration, and we appreciate EPA’s recognition of U.S. dairy’s leadership toward building an environmentally sustainable and economically viable future for our industry,” Innovation Center president Barbara O’Brien said. - How can dairy benefit from market-based approaches? Today, the carbon footprint of a glass of milk is two-thirds less than a glass of milk 70 years ago! The U.S. dairy community takes pride in the way its rich heritage of land stewardship and long-term commitment to sustainable dairy farming strengthens its economic, environmental and social contributions. Now, the dairy industry has a new goal towards sustainability: going net zero. Mark your calendar for upcoming Dairy Sustainability Alliance meetings and webinars. Learn more here. Dairy Stewardship Commitment, developed by the Innovation Center to recognize and support cooperatives and processors that voluntarily choose to follow a rigorous set of standards that demonstrate positive impact. Cows are the ultimate upcyclers, eating byproducts that humans cannot eat, such as citrus pulp, almond hulls, Brewers grain and more, that reduces our food waste going into landfills. Recently, having led work with Bord Bia delivering roll out of the Sustainable Dairy Assurance Scheme (SDAS), Dairy Industry Ireland have initiated the National Dairy Sustainability Initiative. Dairy Sustainability Alliance members span the dairy value chain and are committed to being leaders in sustainability. Though methane traps 28 times more heat than carbon dioxide in its lifespan, methane is oxidized within 10 years of entering the atmosphere. By navigating this website, you agree to our Privacy Policy and Terms of Use. Please use as a reference for 2022. The Dairy Sustainability Alliance is a multi-stakeholder group of representatives from across the dairy community, including farmers, processors, manufacturers, retailers and representatives from nonprofits, trade organizations, government and academia. The methane cows produce is part of a natural cycle, so as long as herds do not increase, there is no additional emissions in our atmosphere due to cows. Through in-person meetings, webinars and newsletters, Dairy Sustainability Alliance members share knowledge, collaborate on issues affecting the industry at large, accelerate progress toward common sustainability goals and contribute to the long-term viability of the U.S. dairy industry. Organizations all along the dairy supply chain join the Dairy Sustainability Alliance to demonstrate their desire and ability to further the dairy community’s social responsibility goals. Public expectations of the dairy industry and its products are changing and consumers are increasingly asking questions about their food and where it comes from. Manure itself is also used as a natural fertilizer for crops. - Which states are already pursuing Ecosystem Services Markets? Sustainability is not just a policy for Dairygold – it is a culture that is engrained throughout our entire organisation. The Innovation Center facilitates multi-stakeholder engagement and input through the Dairy Sustainability Alliance ®, whose members strive to measure, improve and communicate dairy’s role in a sustainable food system. DSF 2019 Reporting Results The DSF are pleased to publish the first reporting results of all 11 criteria covering environmental, economic and social sustainability pillars. On February 27, 2019, the Dairy Sustainability Alliance® hosted a webinar with Newtrient. The alliance is a partnership between the Center for Dairy Research and the Wisconsin Cheese Makers Association. After cooling milk, cleaning equipment and then cleaning barns, the used water is recycled as irrigation. Active engagement with the dairy community’s social responsibility efforts is an integral piece of Dairy Sustainability Alliance membership. Alliance Dairies ensures the family culture with fulfilling their mission statement of producing high quality dairy products with happy and productive employees, contented cows, environmental stewardship, and a sustainable business structure. The conference brought together diverse … Together everyone achieves more. “The Farm Powered Strategic Alliance is an impactful solution to tackling both food waste and carbon emissions,” said Michael Kobori, Starbucks chief sustainability officer. Dairy farmers have taken advantage of modern technology to create a more sustainable system. Agriculture Online | 2020-01-31. She says they’re working with groups of dairy farmers and other industry partners on a project called the “Dairy Strong Sustainability Alliance”. California’s dairy families are leading the way in developing sustainable, planet-smart farming practices. The Dairy Strong Sustainability Alliance (DSSA) is a collaborative, industry supported, effort to promote and support farmer-led solutions to today’s environmental challenges, taking into account business viability and community engagement. Dairy Overview, Learn More about the Stewardship Commitment. Paige Frautschy is the agriculture strategy manager for the Wisconsin chapter of The Nature Conservancy. Dairy farmers in Wisconsin are trying their best to improve practices on their farms so they can be both environmentally and economically sustainable. Since 1950, US dairy herds have decreased from 25 million to 9 million dairy cows, still producing 60% more milk. 10-by-10-foot booth; Pipe and drape on back and sides; 1 skirted table and 2 chairs; ID sign and wastebasket; Wireless internet access – … We are global advocates for dairy as an essential ingredient to life. A primary example of this collaborative approach is the U.S. The Eating Better alliance has produced an eight-step guide to help restaurants source more sustainable meat and dairy. How Dairy Farmers Take Care of the Environment – Do You Know What It Takes? Farmers may install solar panels or build wind turbines and anaerobic digesters to create energy for the farm. Dairy farming can also contribute to crop production. The goal is not to find a single solution but to implement multiple practices and technologies according to the needs of each dairy farm and its size. Meat & Milk’s Sustainability Story. To provide a healthy diet that is environmentally friendly, dairy farmers utilize byproducts of different industries or farms when working to create a nutritious feed mix. Dairy Strong Sustainability Alliance. The checkoff-founded Innovation Center for U.S. The Stewardship Commitment is a demonstration of the U.S. dairy’s industry’s long-standing values, and a pledge to uphold those values for today, tomorrow, and the future. Sustainability Project Boldly Aims for “Net Zero” Climate Impact from U.S. Our 2019 report focuses on progress towards these 2030 goals and targets, and shows how we align with the United Nations Sustainable Development Goals. Please donate to GENYOUth’s COVID-19 Emergency School Meal Delivery Fund. The future of dairy is happening today. Continuous improvement making improvements our sustainability initiatives and make dairy sustainability alliance a sustainable food choice for consumers do! 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