Co-founder Tessa Clarke had a lightbulb moment at the end of 2014 when, moving back to the UK from Switzerland, she failed to re-home food she couldn’t pack as she was too nervous to knock on neighbours’ doors unannounced. Find Tessa Clarke online. Stay in the loop. In OLIO’s words; the app encourages people to “share more and waste less.” When co-founder Tessa was packing up to move country, she couldn’t bear to empty her kitchen cupboards into the bin. Saasha Celestial-One is Co-Founder & COO of OLIO app, a free app harnessing the power of mobile technology and the sharing economy to provide a revolutionary solution to the problem of food waste. She talks with us about cooking, creativity and her passion for sustainability. This final summary of the year is just to say a big thank you to all the Founders365 guests, listeners, and supporters. OLIO provides a fun and engaging way for neighbours to connect with each other and solve the problem of waste – and food waste specifically – from the ground up. Prior to founding OLIO, Tessa spent 10 years as a Digital Managing Director in the media, retail and financial services sectors, and gained her MBA from Stanford. As of 2020, over 10 per cent of Jersey’s inhabitants have joined OLIO. FGB interview with Saasha Celestial-One, Co-Founder of OLIO, tells the story of how OLIO grew from an idea into a marketplace saving thousands of food items every week. Saasha talks to Ella about how she and Tessa created a business plan out of a shared passion for tackling the food waste problem. Olio starts on a good footing with more than 215,000 signed-up users and around 12,000 volunteers. Q&A: Tessa Clarke, founder of food-sharing app OLIO. @kumudgandhi1. What have Olio said? There are 20,000 volunteers spreading the word via social media, with the Twitter account @Olio_stories used to share tales of leftover apples that found new life in a crumble or the unsold boxed salads that have gone to feed a family. Bulb’s chief executive and co-founder Hayden Wood is leading the new taskforce. Season two is inbound with new guests, more stories, and more insights to share. It was filmed primarily from September 1991 to February 1992 in Pittsburgh, Pennsylvania. Olio Co-founder, Tessa Clarke said: “Our partnership with Tesco means that more people than ever before will be able to benefit from access to surplus food. Saasha Celestial-One . Co-Founder Tessa Cook said: “This is a major vote of confidence in our long-term vision to enable hundreds of millions of hyper-local food sharing networks across the globe. OLIO is a free app harnessing the power of mobile technology and the sharing economy to provide a revolutionary solution to the problem of food waste. 222 Founders stories shared. OLIO founder Tessa Clarke is keeping good food out of the bin. ― Dan Murray-Serter, Co-founder, Heights; and host, Secret Leaders podcast "A much-needed guide that will empower so many women." Tessa Clarke is Co-Founder & CEO of OLIO • Share More, Waste Less, a free app tackling the problem of food waste by connecting neighbours with each other, and volunteers with local businesses, so that surplus food can be shared, not thrown away. Since 2016, 2.4m OLIO-ers have successfully shared over 6m portions of food in 54 countries. Kumud Gandhi. *****⠀ ⠀ OLIO MADE is a new section in the app which allows our OLIO community to sell their sustainable handmade crafts and delicious homemade food directly to friendly neighbours. Every day this week we’re sharing the stories of workplaces that are putting mental health at the top of their agenda. With delivery available, there's even more ways to support Makers far and wide! “This appointment comes at an important time for the business,” said Olio co-founder Tessa Clarke. OLIO Co-Founder Saasha Celestial-One commented on the new feature and partnership: ‘This is an exciting next step in our journey as we find new ways to encourage people to share their surplus food. My cooking inspiration… My children who are 5 and 7. Olio Co-founder Saasha Celestial-One also praised Planet Organic’s commitment to minimising its impact on the environment. The ‘lightbulb’ moment came on 17th December 2014, as co-founder Tessa … With a childhood spent being raised on a farm, Tessa knew the hard work that went into producing the food we eat, so she set off on a wild goose chase to give her food away. “I’d been working in digital for 15 years and couldn’t believe there wasn’t an app for that,” she says. We’ve been overwhelmed by the positive support we’ve had from Bristolians already, and can’t wait to see food taking place across the city. Since launching 4 years ago, 2.5 million people have joined OLIO and together they’ve shared over 9 million portions of food taken 27 million … She Made It empowers people to take the plunge but also deals with the real challenges entrepreneurship brings." It has been one hell of a year and being able to share 222 stories with you has been an honor. Join us to hear more about the OLIO story and Saasha’s experience of starting and scaling a business. https://simpleweb.co.uk/case-studies/olio-the-food-sharing-revolution OLIO co-founder Tessa Cook told HuffPost UK: “We started to hear some very moving feedback from our Food Waste Hero volunteers. OLIO, the sustainability tech pioneer which helps businesses such as retailers and foodservice operators share their surplus food with local communities before it goes to waste, has seen 100% growth in corporate listings since the onset of lockdown. 1. The founding business members are allplants, Bulb, Babylon, Citymapper, Faculty, GoCardless, Habito, Hopin, MoneySuperMarket Group, Olio, Onfido, Revolut, Starling Bank, Wise, what3words and Transferwise. Frédéric Mazzella, founder of sharing economy unicorn BlaBlaCar, is to join the board of neighbour-to-neighbour food sharing app OLIO. We are delighted to welcome Saasha Celestial-One, Co-Founder of OLIO for a Fireside Chat at Imperial College London. “We couldn’t be happier to work with them to help them achieve their goal of zero edible store waste, and are proud to consider them a flagship partner in the fight against food waste and hunger,” she said. In March, as many businesses across the UK closed their doors, OLIO’s team of 9,000 Food Waste Heroes went into overdrive, saving over 70 … This week M+K sits across the table with Tessa Clarke, the Co-Founder and CEO of OLIO, a free app tackling food waste. Podcasts Amelia Blog Goody Bag Contact Amelia Blog Goody Bag Contact Back About Me About Me Tessa Clarke, co-founder of OLIO, said: “Over eight million people in the UK live in food poverty and suffer from its ill effects, from low educational attainment to high health bills. She believes that mental health must be taken as seriously as physical health in order to be effective and happy. Industry body Tech Nation is also providing support. Tessa Cook, co-founder of Olio, is among 30 finalists in the Chivas Venture, a global $1m search to find the next generation of entrepreneurs to have a positive impact on the world. OLIO’s other Co-Founder, Tessa Cook, is based in Wiltshire, and is excited to be bringing OLIO to the South-West… “OLIO was made in Bristol, and so we’re incredibly excited to be launching here! As part of this, please meet Tessa Clarke, Co-Founder and CEO at OLIO. After the meal, guests get to take home a digital mini newspaper also called Olio, filled with photography and stories focusing on the kind of food Andersen and Francis love: home-cooked romesco, diner pancakes and street cart hot dogs. June 10, 2020. Today we’re speaking to Tessa Cook who is the co-founder of food waste reduction app OLIO . ― Saasha Celestial-One, Co-founder and Chief Operations Officer, OLIO "Essential for any aspiring entrepreneur. OLIO is growing quickly, empowered by 50k+ volunteers. When looking back at the evolution of the business, I got in touch with Saasha Celestial-One, Co-Founder & COO of OLIO. Saasha was named one of the UK’s … Meet Tessa Clarke, co-founder of the food-sharing app, Olio, celebrated by the Duchess of Sussex Save Meet the women behind Olio, a food sharing app aimed at slashing waste It’s like a community food & craft market at your fingertips! Recipe: Tomato and Olive Pasta Sauce with Hidden Veg Many children today live in extremely vulnerable family situations and schools are often a place of safety and sometimes the only place they receive a cooked meal. Saasha was named one of the UK’s “Coolest Female Founders” by Business Insider, who has an MBA from Stanford, is mum to 8-year-old Nolan, and is the proud daughter of hippy entrepreneurs. We get inspired by women with special stories, who dare to stand up for who they are and celebrate it unapologetically, who carry a little bit of a rebel inside them. Tessa is passionate about the sharing economy and green technology as a solution for a sustainable world. That could be food nearing its sell-by date in stores, or groceries in an individual’s fridge. Lorenzo's Oil is a 1992 American drama film co-written and directed by George Miller.It is based on the true story of Augusto and Michaela Odone, two parents in a relentless search for a cure for their son Lorenzo's adrenoleukodystrophy (ALD).
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