The Sustainable Restaurant Association (SRA) is a not-for-profit, membership organisation, based in the United Kingdom, which aids food-service businesses to work towards sustainability in their sector and guides customers towards more sustainable choices. Every choice we make around the food we cook, consume & serve is a vote for the food system that supports it - Join us! Sustainable Restaurant Association | 3,038 followers on LinkedIn. Thyme proudly boasts a Three Star Food Made Good rating from the Sustainable Restaurant Association, demonstrating that it’s taking care of all of those same things that matter to you. Lexington Receives 3-Star Accreditation from the Sustainable Restaurant Association (SRA) Lexington Catering, one of the leading contact caterers in London, has been named a 3-star Sustainability Champion again by the Sustainable Restaurant Association (SRA).The SRA recognised the value Lexington places on natural resources and how it puts people at the very heart of the business*. We believe that every meal served out of home can not only taste good, but do good too. The Sustainable Restaurant Association was founded as a not-for-profit organisation to create a unique framework that simplifies the complexity of sustainability for the food and drink industry. Our in-house caterer has been awarded the highest 3* accreditation for its commitment to sustainable sourcing, energy efficiency, waste reduction and community engagement. SUSTAINABLE RESTAURANT ASSOCIATION. The Sustainable Restaurant Association offers a combination of advisory services and accreditation. Find Green Restaurant Products. At the National Restaurant Association, we strive to help every one of our members build customer loyalty, find financial success and provide rewarding careers in foodservice. Lexington Catering, one of the leading contact caterers in London, has been named a 3-star Sustainability Champion again by the Sustainable Restaurant Association (SRA). Supplier Spotlight | The SRA & One Planet Plate. Learn about the environmental issues facing the restaurant industry. Through its industry-standard Food Made Good Sustainability … The SRA recognised Lexington’s exceptional approach to supporting the local community, global farmers and their team. Green Your Restaurant. Find Certified Green Restaurants. Foodservice Equipment Journal is the monthly business magazine and daily-updated web site for the vital and vibrant foodservice equipment industry. Is Sustainable Restaurant Association accreditation something that would catch your eye as a customer? How easy should it be for the likes of Pizza Hut and KFC to join such a body? | We believe the problems facing our food system are complex and urgent. For close to a decade now the Sustainable Restaurant Association (SRA) has been working with restaurants and the wider foodservice sector, providing a framework, advice, support, and a network of like-minded people to drive positive change towards a better food future. This framework consists of 14 key areas based around sourcing, society and the environment helping businesses to achieve their sustainability goals. Lexington Receives 3-Star Accreditation from the Sustainable Restaurant Association and boosts score . The Food Made Good programme is based around our widely respected sustainability framework, built on the three pillars of Sourcing, Society and Environment. 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